Journal of Industrial Biotechnology

About Journal


Journal of Industrial Biotechnology is an open access, peer reviewed journal dedicated to publish comprehensive concepts in bio-based products such as food, beverages, detergents, chemicals, paper, pulp and bulk production of antibiotics, etc. The Journal is ardent to focus the important concerns on knowledge-based sources of economic and social growth and, more specifically, on the translation of science, technology and knowledge into innovation in biotechnological applications in industry.

The journal welcomes wide range of article types such as research, reviews, rapid communication, commentaries, opinions, perspectives, letter, etc. Journal of Industrial Biotechnology scrutinize each submission closely by international section experts to withhold the quality and scientific validity of the published content.

All the published articles are made accessible permanently to the readers without any restriction barriers under Creative Common Attribution License.


Editorial Board



Prof. Mi Lu

Professor
Department of Electrical Engineering
Texas A&M University
Texas
United States of America


Prof. Bharat Bhushan

Professor
Department of Bio- & Nanotechnology and Biomimetics
Ohio State University
United States of America
Tel: 614-292-0651


Prof. Rolando Arturo Chamy Maggi

Professor
Pontifical Catholic University of Valparaíso
United States of America
Tel: +563-2227-4820


Prof. Fernando Albericio

Professor
School of Chemistry & Physics
University of KwaZulu-Natal
South Africa
Tel: +27-614-009-144


Prof. Ramaz Katsarava

Professor & Director
Institute of Chemistry and Molecular Engineering
Agricultural University of Georgia
Georgia
Tel: +995-3222-009-01


Dr. Rodrigo Torres

Head
Department of Chemistry and Biomedical Sciences
Colombian Petroleum Institute-Ecopetrol
United States of America
Tel: 57-7-6349069


Submit your manuscript to this journal through online or email us at editorialoffice@scholars.direct


Latest Articles of Industrial Biotechnology

Research Article

Algal and Cyanobacterial Polysaccharides as Promising Antiviral Agents against Human Viruses

Recently the morbidity, mortality and economic losses due to rapid transmission of Coronavirus (COVID-19) worldwide has incentivatedan urgent call for... Read more

10.36959/967/630

Research Article

An Investigation on the Effects of Varying Temperatures on Gelatin Denaturation in Response to Enzymatic Reactions from Fruit Extracts

During holiday celebrations, my family would hold gatherings in our home, and I would always help my mother prepare some traditionally known desserts ... Read more

10.36959/967/629

Original Article

Advance Analytical Approach to Characterize Charge Variants in Monoclonal Antibodies

Post-translational modifications induce variations of monoclonal antibodies charge distribution that can potentially affect their biological activity.... Read more

10.36959/967/628

Research Article

Cheese Production by Donkey's Milk Using an Aspartic Protease from Plant Origin

Donkey's milk is an interesting commercial product, due to its high nutritional value, and can be considered as a suitable source of food for human co... Read more

10.36959/967/627

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