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Research Article | 10.36959/487/285 Volume 3 Issue 1
Abstract: The importance of this theme is demonstrated by the
fact promote the use of parts of the food with the potential
nutritional value that are usually not used and can add
value to waste, as the passion fruit peel, and several preventive
health campaigns have demonstrated the need to
supply the insufficient intake of dietary fiber, motivating
the industry to develop foods enriched with fiber, adding
nutritional value to their products, as well as contribute
to the promotion of population health
SHORT COMMUNICATION | 10.36959/487/283 Volume 3 Issue 1
Abstract: Owing to the increasing demand for the use of agricultural products, along with new and more restrictive policies regarding the application of fertilizers, the search for alternative ways to increase crop production is necessary. The ecosystem of the crops in a more sustainable is to be highly taken into consideration by this green biotechnology. One of the best alternatives is the employment of biofertilizers, which is an example of green biotechnology.
Research Article | 10.36959/487/284 Volume 3 Issue 1
Abstract: A fast and easy electrochemical method for nitrate determination in leafy vegetables was developed. It is a much cheaper method compared to the HPLC method or chemiluminescence detection, the most sensitive method in determination of nitrate, which requires expensive instrumentation.