Table 4: Multivariate analysis for risk factors of detailed local complications after gastrostomy insertion (N = 117).
Peristomial inflammation (n = 40) |
Local granuloma (n = 46) |
Leak of gastric content (n = 5) |
||||
Odds Ratio [95% CI] |
p |
Odds Ratio [95% CI] |
p |
Odds Ratio [95% CI] |
p |
|
Age (≤ 1 year) |
0.68 [0.25-1.93] |
0.46 |
0.63 [0.25-1.56] |
0.31 |
3.13 [0.73-21.96] |
0.17 |
Sex (girls) |
1.47 [0.69-3.10] |
0.32 |
1.78 [0.8-3.60] |
0.11 |
8.39 [2.42-40.58] |
< 0.01* |
Neurologic impairment |
0.60 [0.15-3.04] |
0.5 |
5.43 [0.99-101.79] |
0.11 |
0.84 [0.1-11.07] |
0.87 |
Congenital malformations |
0.42 [0.06-2.77] |
0.35 |
6.49 [0.99-129.61] |
0.1 |
0 |
0.99 |
Oncological issue |
3.08 [0.70-17.37] |
0.16 |
0.63 [0.02-17.24] |
0.75 |
0.09 [0.00-1.36] |
0.1 |
Metabolism abnormalities |
0.74 [0.14-4.36] |
0.73 |
6.20 [0.93-124.22] |
0.11 |
0.32 [0.0-6.52] |
0.43 |
Laparoscopy |
2.25 [0.74-7.33] |
0.16 |
2.18 [0.96-5.07] |
0.07 |
/ |
/ |
Laparotomy |
1.66 [0.51-5.59] |
0.4 |
0.54 [0.19-1.49] |
0.24 |
/ |
/ |
Gastrostomy tube |
/ |
/ |
0.36 [0.19-0.74] |
< 0.01* |
/ |
/ |
Undernutrition |
1.74 [0.82-3.83] |
0.16 |
/ |
/ |
/ |
/ |
Immunosuppression |
/ |
/ |
/ |
/ |
10.66 |
0.1 |
[0.84-211.90] |