Table 3: Spectrum and rates of the microbial species isolated in the study.
| Bacterial species | No. strains | % |
|---|---|---|
| S. aureus | 116 | 56.9 |
| Streptococcus pyogenes | 2 | 1.0 |
| E. coli | 2 | 1.0 |
| Klebsiella pneumoniaе | 2 | 1.0 |
| Klebsiella pneumoniae ESBL(+) | 5 | 2.4 |
| Klebsiella oxytoca | 1 | 0.5 |
| Enterobacter cloacae | 2 | 1.0 |
| Serratia marcescens | 5 | 2.4 |
| Proteus mirabilis | 10 | 4.9 |
| Pseudomonas aeruginosa | 5 | 2.4 |
| Acinetobacter baumannii | 54 | 26.5 |
| Total | 204 | 100 |