Table 7: Effects of Salicylic acid and arsenic stress on compatible solute of Cowpea (Ife Brown).

Arsenic (mg/L)

Bioregulators

(mg/L)

SP(mg/g/DM)

SC (mg/g/FW)

0

0

17.00 ± 0.58i

20.00 ± 0.58n

250

0

68.17 ± 0.93b

96.33 ± 0.88b

500

0

83.67 ± 1.86a

155.50 ± 0.76a

0

SA 150

22.50 ± 1.32h

36.00 ± 0.58j

250

SA 150

41.50 ± 0.58d

63.33 ± 0.44f

500

SA150

55.17 ± 1.30c

81.67 ± 0.88c

0

SA 75

26.00 ± 0.58l

14.17 ± 0.60p

250

SA 75

33.00 ± 1.04ef

54.66 ± 0.60g

500

SA 75

43.50 ± 0.76d

67.00 ± 0.58e

Means with different letter are significantly different from each other

SP: Soluble Protein

 SC: Soluble Carbohydrate